MENUS

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  • MARKET MENU

    MARKET MENU

    3 courses € 50, all-in € 85 (appetizer,wine and coffee)

    (*)4 courses € 75, all-in € 125 (appetizer,wine and coffee)


     (*) Baby lobster-Apple-yogurt-Mint

    ****
     Sea bass-structures tomato-olive-Basil

    ****
     Veal-cauliflower-Bacon-sugarsnaps

    ****
     Apricot-vanilla-Rosemary
     Cherry-Chocolate-pistachio

    ( not available on Saturday evening)






  • MENU THE FORK

    MENU THE FORK

    4 course menu € 90, including wine € 130
    *5 course menu € 110, including wine € 160
    6 course menu € 130, including wine € 190
    (Wine including until main course )

     Lobster-macedoine of carrot and squash-vanilla
    ***
     Cod-asparagus-anchovies
    ***
    * Norway lobster-cucumber-Bok Choy-dashi
    *** 
    Turbot-green asparagus-black olive-parmesan
     OR/AND
    Lamb fillet-Morel mushrooms-beans-tomato
    ***
    Affined cheeses range 
     OR
    Strawberry-rhubarb-citrus 
    Cherry-Chocolate-pistachio
     (Any option: glass of dessert wine: € 12/person)
     
    


    (Option : glass of dessert wine : € 12/person)

  • MENU MAP

    MENU MAP

     Lobster-macedoine of carrot and squash-vanilla    € 42

     Norway lobster-cucumber-Bok Choy-dashi    € 48

     Cod-asparagus-anchovies   € 45/€55

     Turbot-green asparagus-black olive-parmesan € 48/€58

     Lamb fillet-Morel mushrooms-beans-tomato € 55

     OUR CLASSICS

     Ratte potato-sour cream-30 g caviar  € 80

     Scrambled eggs-30 g caviar  € 80

     Asparagus Flemish style  € 36

     Asparagus-hand-peeled shrimps-muslin  € 42

     Sauteed foie gras-Apple-port sauce  € 40

     Holstein beef on hay-bearnaise  € 55

Book a table

Make your reservation here and enjoy top gastronomy

Luikersteenweg 366
3500 Hasselt 

Private parking area (GPS): Bieststraat 44, Hasselt

E: info@lucbellings.be
T: 011/22 84 88

Open at noon on Wednesday and Friday from 12.00 pm until 01.15 pm
and in the evening from Tuesday until Saturday from 07.00 pm until 08.45 pm

You can make your reservation online or by phone.