MENUS

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  • MARKETMENU

    MARKETMENU

    3 courses € 55, all-in € 95 (appetizer,wine and coffee)

    (*)4 courses € 80, all-in € 125 (appetizer,wine and coffee)

    (*) Short-fried salmon trout-beet-sour cream
    
    ***
    
    Sea bass-tomato-caviar of aubergines-white butter sauce
    
    ***
    
    Venison-kale-tuber carrots-parsnip
    
    ***
    
    Vanilla-chocolate-coffee-amaretti
    
    or
    
    Assortment of cheeses ( supl € 12)
    (Cheese assortment instead of desserts: € 12: to be mentioned when ordering)
    
    Optional option: glass of dessert wine: € 12 / person

    ( not available on Saturday evening)

  • MENU THE FORK

    MENU THE FORK

    4 course menu € 95, including wine € 135
    *5 course menu € 120, including wine € 170
    (Wine including until main course )

    Langoustine-fennel-confit tomato-capers
    
    ***
    
    Open ravioli of celeriac-sole-Jerusalem artichoke-mushrooms
    
    ***
    
    * scallop-lettuce-granny smith-pickles-basil
    
    ***
    
    Red-legged partridge-girolles-kale-salsify
    
    ***
    
    Assortment of cheeses (if extra supl € 20)
    
    OR/AND
    
    Cafe Glace
    
    Chocolate-clementine-speculoos
    
    (Optional option : glass of dessert wine : € 12/person)
    
    We can only take into account for use in the menu in case of shellfish allergies.

    (Possible option: glass of dessert wine: € 12 / person)

  • AFHAALGERECHTEN 26 DECEMBER

    AFHAALGERECHTEN 26 DECEMBER

Book a table

Make your reservation here and enjoy top gastronomy

Luikersteenweg 366
3500 Hasselt 

Private parking area (GPS): Bieststraat 44, Hasselt

E: [email protected]
T: 011/22 84 88

Open at noon on Wednesday and Friday from 12.00 pm until 01.15 pm
and in the evening from Tuesday until Saturday from 07.00 pm until 08.45 pm

You can make your reservation online or by phone.